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BARLEY RUSK

Ingredients

  • Wheat flour (70%)
  • Wheat flour (90%)
  • Wheat flour (WHOLE WHEAT)
  • Wheat flour (RYE)
  • Barley flour
  • Salt
  • Yeast
  • Water

 

Category:

Description

Carefully prepared from select barley, this rusk showcases the rich flavor palette of whole grain, highlighting its healthy properties and irresistible crunchy texture.

The light woody taste and the subtle aroma of barley harmoniously blend, creating a rusk that is both nutritious and delightful. It is ideal to accompany your morning yogurt, add texture to your salads, or even as a healthy snack throughout the day.

The barley rusk is an invitation to rediscover the authentic nutritional heritage of Greece, offering a taste experience that excites and nourishes both body and soul.

 

*Intake reporting an average adult  (8400kj/2000kcal)